Baby spinach and pear salad

Description

Ingredients and equipment

Steps

1. 1/6

   5 minutes

   Dice the pears into cubes and add to salad bowl.

   • 250 g Pear (~3 small pears)

2. 2/6

   3 minutes

   Dice the cheese in cubes and add to salad bowl.

   • 100 g Blue cheese

3. 3/6

   2 minutes

   Add the spinach to the salad bowl and salt to taste.

   • 100 g Baby spinach
   • Salt to taste

4. 4/6

   5 minutes

   Vinaigrette dressing

   Combine the oil, vinegar, mustard and honey into a container and whisk until it's homogeneous.

   • 6 tbsp Olive oil
   • 2 tbsp Balsamic vinegar
   • 1 tbsp Dijon mustard
   • 1 tbsp Honey

   • Whisk/Fork

5. 5/6

   2 minutes

   Vinaigrette dressing

   Add the vinaigrette to the salad and mix well.

6. 6/6

   3 minutes

   Serve salad and sprinkle some peanuts and/or dried fruit/berries.

   • 20 g Cranberries/raisins (Optional)
   • 20 g Peanuts (Honey glazed or caramelized. Optional.)

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